Middle East

Serve the Anjoman Baked Beans as a side dish or a complete meal, packed with fiber and proteins that boost your energy for the day. This canned pro...

Nutmeg spices are tasty addition to cheese, sauces, & in many sweet as well as savoury dishes and desserts. Spice up your milkshake with...

Anjoman Sour grape juice is widely used in Middle Eastern cooking. To improve the taste and acidity in dishes, mix it with stews or chicken and pou...

The Mediterranean Sweet Fennel from Anjoman is a culinary herb with a rich and pleasant aroma. Mix this aromatic herb with cinnamon, star anise, cl...

Create a balanced warmth to your savory dishes with the Anjoman Garlic Powder. This product uses whole garlic cloves picked fresh, dried and pulver...

Bursting with flavour and perfect for spreading on toast, pastries, or even as a topping for ice cream. Treat yourself to a taste of luxury with ev...

Aidin has established many tasty sweet delights in the market by supplying various confectionery, such as centre filled crunchy candies. This wonde...

Date syrup is a sweet type of syrup taken from date fruits that goes well with many things. It can be drizzled over yoghurt, oatmeal, ice cream, pa...

Medjool Dates from Jordan Valley..... Desert Delights Natural Medjool Dates (454g) features premium Class 1 natural Medjool dates sourced from the ...

Sumac is a spice widely used in the Middle East. With its acid and lemony taste, it is the main ingredient in skewer marinades. 

Bodrum Pudding Rice is a specific type of rice that is widely used for rice pudding. Similar to Arborio rice, its grain is round and short, and whe...

The Anjoman Turmeric is a worthy addition to dishes that require rich, warm notes and colours such as curry. This powdered herb can complement othe...

Café Najjar has invested in the largest coffee factory in Lebanon, equipped with the most highly advanced computerized coffee machinery in the reg...

Made with fresh, ripe strawberries, this 380g jar of jam will add a burst of flavour to your breakfasts and desserts. Enjoy it on toast, pancakes, ...

Gently harvested from the lavender fields of Turkey, this honey is not only organic, but also filled with the natural benefits of lavender. Perfect...

Chamomile is a herb that comes from the daisy-like flowers of the Asteraceae plant. It has been consumed for centuries as a natural remedy. Chamom...

Bulgur wheat is a cereal food that derives from Middle Eastern cuisine. It is commonly substituted for rice in various dishes as it tends to be mor...

Gheyme Badenjan is an eggplant and lamb dish that is traditionally cooked in large quantities during religous festivals. This Middle Eastern lamb s...

Chickpea or garbanzo beans are a staple ingredient in many cuisines, including Indian, Middle Eastern, and Mediterranean. These round, tan-colored ...

The Anjoman Wild Rue or Espand is a quintessential Middle Eastern plant used to avert the evil eye. The seeds are burned over red-hot charcoal, pop...

Blackberry Jam is a jam that is made from blackberries alone. Unlike jellies, jam is thicker and retains some of the fruit pieces, which gives the ...