La Molisana Succhietti is a distinctive Italian pasta with a playful, ring-like shape that makes it stand out on the table. Made from premium Italian durum wheat semolina and water, this pasta is both wholesome and versatile, delivering a firm al dente texture every time.

The small, round design of Succhietti makes it ideal for soups, broths, and lighter dishes, but it’s just as delicious when tossed with vegetables, creamy sauces, or baked into comforting casseroles. Thanks to its bronze-cut finish, the surface is slightly rough, helping sauces cling beautifully and ensuring every bite is full of flavor. Ready in about 7–9 minutes, Succhietti is perfect for quick, hearty meals without compromising on authenticity.

Key Highlights

Weight: 500g pack – serves around 4 people
Ingredients: 100% durum wheat semolina and water (may contain traces of soy, mustard, or lupin)
Cooking Time: 7–9 minutes for a classic al dente result
Origin: Crafted in Italy with carefully selected wheat
Shape: Small, ring-like pasta perfect for soups and light sauces

Why You’ll Love It

Perfect for soups: Small size makes it ideal for minestrone, broths, or creamy soups.
Quick and versatile: Cooks in minutes and pairs well with a variety of sauces.
Premium quality: Made with natural ingredients using traditional Italian methods.
Fun presentation: The ring shape adds charm and variety to your pasta collection.

La Molisana Succhietti is more than a pasta shape—it’s a versatile classic that brings comfort, tradition, and creativity to every meal.