La Molisana Maccheroni No.37 is a true classic of Italian cuisine. With its tubular shape and slightly curved form, this pasta is crafted to deliver both tradition and versatility. Made from high-quality Italian durum wheat semolina and water, it offers a rich flavor, firm texture, and the reliable al dente bite La Molisana is known for.

The bronze-cut finish gives Maccheroni a rough surface that holds onto sauces perfectly. Whether paired with a slow-cooked ragù, baked into hearty casseroles, or tossed with light vegetable sauces, this pasta adapts beautifully to any recipe. Cooking to perfection in around 11 minutes, it’s a staple that never disappoints.

Key Highlights

Weight: 500g pack – ideal for family meals
Ingredients: 100% durum wheat semolina and water (may contain traces of soy or mustard)
Cooking Time: About 11 minutes for a classic al dente texture
Origin: Made in Italy from carefully selected wheat
Shape: Short, curved tubes designed to absorb and hold sauces

Why You’ll Love It

Perfect for hearty dishes: The tubular shape captures sauces inside and out.
Versatile in the kitchen: Excellent in baked pasta, creamy dishes, or simple tomato-based recipes.
Premium quality: Only two natural ingredients, crafted with Italian expertise.
Traditional appeal: A beloved pasta shape that brings authentic Italian cooking to your table.

La Molisana Maccheroni No.37 is more than pasta—it’s comfort, tradition, and quality in every serving.