Bodrum Green Peppers with Cheese (530g)

Green peppers filled with cheese, flavoured with canola oil, mint, rosemary, and red peppers, give your meals a strong and distinct flavour. These green bell peppers are hand-stuffed with meat and rice in a zesty tomato sauce and served with a handmade flavour that the whole family will enjoy. Peppers smell just as well packed with hot or salty sausages, fish, grains, or simply veggies as they do when stuffed with a delicious mixture of minced meat and cheese. The stuffed peppers can be served as a snack or as a side dish with seafood, chicken, noodles, spaghetti, and soups.