Durra Makdous in Sunflower Oil - (600g)

This dish is a Middle Eastern food winner. Makdous by Al Durra is a jar of filled baby aubergines with onion, pepper, red chilli, and hazelnuts that may be eaten right out of the jar. It can be crammed into lettuce leaves or treated as part of a tapas dish. It's also a great match for curd and humus. It also doesn't contain any artificial ingredients. As a light and healthy lunch or dinner, the item is served with salad dressings or biscuits, ideally Arabic biscuits.

Ingredients: eggplants, sunflower oil, red chili, walnuts, salt, garlic, E211