Broad Beans & Fava Beans
Chickpeas
CousCous
Lentils
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Fava beans are delicious and nutritious beans that are versatile in the way they can be prepared and cooked. Among the most common ways to eat fava...
View full detailsGreen Lentils are slightly larger than brown lentils. These lentils should be cooked for approx 45 minutes. They are unique from many other lentils...
View full detailsFava beans, like many other beans and lentils, are high in nutrients and proteins. Favas are one of the most flavourful, hearty bean types availabl...
View full detailsAlubia Beans or navy beans are white beans that can be eaten in a variety of ways, including salads, stirring them into soup, making meatless burge...
View full detailsBlack Turtle Beans are especially popular in Creole and Cajun cuisines of Southern Louisiana as well as in Latin America. Black turtle beans have a...
View full detailsLove the creamy taste of white beans? Simply soak them overnight in water – without salt – to soften before cooking. White beans are a great source...
View full detailsRed Lentils have a slightly less intense earthy flavour than green lentils, making them a milder choice for use in recipes that are already full of...
View full detailsIndulge in the rich and nutty flavours of Bodrum Red Lentils Whole! These premium lentils are packed with protein, fibre, and essential nutrients, ...
View full detailsButter Beans, soemtimes more commonly known as lima beans, are beans that are waxy in texture. Butter beans can be eaten in two different ways, in ...
View full detailsThese succulent roasted fava beans are a one-of-a-kind Arab dish. Classic Lebanon and Arab morning foods can be made with these. You can warm it up...
View full detailsBodrum offers this high-quality dried and organic brown lentils that are nourishing and protein-packed. These lentils can be added to soups, stews,...
View full detailsCumin spice, is a spicy, earthy, warm and nutty spice that is found in all types of cuisines. Fava Beans With Cummin features the soft texture and ...
View full detailsWhite Oblong Beans, also known as white kidney beans. This type of bean have a unique, creamy smooth texture once bitten into and is known to posse...
View full detailsKidney Beans are protein-packed pulses that deserve to be a staple in every kitchen. They are an excellent addition to soups, stews, salads and pas...
View full detailsFava beans, which are also known as broad beans, are bright, fresh beans that lend themself to a number of cooking methods. They have a soft textur...
View full detailsAlubia Beans or navy beans are white beans that can be eaten in a variety of ways, including salads, stirring them into soup, making meatless burge...
View full detailsBodrum offers this high-quality dried and organic brown lentils that are nourishing and protein-packed. These lentils can be added to soups, stews,...
View full detailsWhite kidney beans and Cannelloni beans are other names for Alubia beans. They are whitish in appearance and a great vegan form of protein. In vege...
View full detailsBlack eye beans, also known as black-eyed peas, are a legume that is grown around the world. They have a soft body with a thin exterior. These Blac...
View full detailsFava beans, known in some places as broad beans, is a versatile type of bean that goes well with almost any spice and is just as good grilled as it...
View full detailsThe chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Chickpea are high in protein and very...
View full detailsThe chickpea or chick pea (Cicer arietinum) is an annual legume of the family Fabaceae, subfamily Faboideae. Chickpea are high in protein and very...
View full detailsThese Bodrum Red Split Lentils are the quickest to cook of the lentil family and need no pre-soaking. The flavour is mild, earthy and slightly swee...
View full detailsThese fava beans are ready to eat as a snack or served as an accompaniment to your main meal of the day. They offer a simple and effective method ...
View full detailsThese Bodrum Red Split Lentils are the quickest to cook of the lentil family and need no pre-soaking. The flavour is mild, earthy and slightly swee...
View full detailsSofra Butter Beans are made from carefully chosen ingredients to ensure optimal quality. Each 540g package contains a rich source of protein, fibre...
View full detailsFava beans add a delicious taste and protein to whatever they are cooked with. Most often, you'll find them in salads, soups or in grilled form. T...
View full detailsChickpeas, also known as garbanzo beans, are a versatile legume that is cooked in a variety of different ways in just as many cultures. Chickpeas c...
View full detailsEgyptian Recipe Fava Beans, are a delicious base to a salad. Greenish-brown in color, these roasted beans have a thick, grainy consistency and a st...
View full detailsLupin Beans, also commonly known as yellow legumes, are the seeds of the genus Lupinus. They are commonly pickled and eaten as a snack food in loca...
View full detailsSavour the rich taste of Al Maeda Foul Medammas Broad Beans (397g) - plump, flavourful beans that are packed with essential nutrients. Perfect for ...
View full detailsThese protein-packed beans are a delicious and nutritious addition to any meal. With a savoury and satisfying taste, they're perfect for snacking, ...
View full detailsGreen Lentils are a staple in Middle Eastern and Indian cuisine. Bodrum offers these high-quality dried and organic lentils that are nourishing and...
View full detailsFava beans are usually seasoned with a pinch of cumin seeds and drizzled with olive oil before serving. These beans are typically topped with tomat...
View full detailsFava beans are a type of broad bean that are skinned, dried and cracked. They have a slightly nutty flavour that adds something robust and earthy t...
View full detailsSofra Lupin in Brine is a premium, nutrient-rich legume packed with 540g of salty-brine flavour. Rich in antioxidants and dietary fibre, Sofra Lupi...
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Beans are a timeless staple in kitchens around the world, known for their incredible versatility, nutritional value, and rich flavors. At LemonSalt, we’re proud to offer a curated selection of premium-quality beans to enhance. . . Read More >>
Beans are a timeless staple in kitchens around the world, known for their incredible versatility, nutritional value, and rich flavors. At LemonSalt, we’re proud to offer a curated selection of premium-quality beans to enhance your cooking and elevate your meals. If you’re looking to buy beans online, you’ve come to the right place.
Our collection includes a variety of beans to suit every taste and culinary need:
No matter what recipe you have in mind, you’ll find the perfect bean variety in our collection.
When you shop at LemonSalt, you’re not just buying beans—you’re investing in quality, convenience, and exceptional service. Here’s why our customers love us:
Beans are not only delicious but also packed with essential nutrients. Here’s why you should make beans a regular part of your diet:
The culinary possibilities with beans are endless. Here are some ideas to inspire your next meal:
Elevate your bean dishes with complementary items available at LemonSalt:
When you choose LemonSalt, you’re choosing quality, convenience, and a seamless shopping experience. Browse our collection to find the best beans for your kitchen, and enjoy the satisfaction of cooking with premium ingredients delivered right to your doorstep.
Explore the LemonSalt beans collection today and transform your meals with the goodness of nature’s finest staples. Buying beans online has never been this simple or rewarding.