Yutaka Kyurizuke brings the authentic taste of Japanese pickled cucumber (kappazuke) into a convenient jar. These crisp, subtly sweet cucumbers, seasoned with gentle umami, are ready to enhance rice dishes, miso soup, onigiri, or simply enjoyed as a snack 

Product Highlights

• Main ingredient: 90% cucumber, offering a clean, refreshing crunch.

• Balanced seasoning: includes soy sauce, sugar, salt, ginger, vinegar, sesame seeds, and yeast extract—delivering a mild sweet-savoury flavour with umami depth

• 100% natural & vegan: free from artificial colours and preservatives; suitable for vegetarians and vegans.

• Ready to eat: no preparation needed—just open and serve for instant appeal.

Ingredients

• Cucumber (90%)

• Water, Soy Sauce (Water, Soybeans, Wheat [Gluten], Salt), Sugar, Salt, Ginger, Vinegar, Sesame Seeds, Yeast Extract 

Allergens: Contains soy, wheat (gluten) and sesame.

Nutrition (per 100 g)

• Energy: 105 kJ / 25 kcal

• Fat: 0 g (saturates 0 g)

• Carbohydrates: 4.0 g (sugars 2.0 g)

• Fibre: 1.8 g

• Protein: 0.7 g

• Salt: 4.4 g 

How to Use

• Serve with rice: Ideal alongside miso soup, bento boxes, or curry rice for crunchy contrast.

• Snack or palate cleanser: Enjoy on its own between bites or between courses.

• Include in onigiri or wraps: Adds flavour and texture to rice balls or sandwiches.