Indulge in the luxuriously smooth Japanese-style curry sauce that's simply irresistible. It's rich, aromatic, and wonderfully mild. Give it a try, and you'll quickly discover why this delightfully delectable curry is one of Japan's most beloved dishes.

Ingredients: Water, Rapeseed Oil, Glucose Syrup, Soy Sauce (Water, Soybeans, Roasted Wheat, Sea Salt), Demerara Sugar, Modified Maize Starch, Onion Powder, Rye Flour, Acidity Regulators (Lactic Acid, Citric Acid), Garlic Powder, Salt, Yeast Extract (from Barley) (Yeast Extract, Salt), Colour: Plain Caramel, Ground Spices (Turmeric, Coriander, Cumin, Fenugreek, Cinnamon, Cayenne Pepper, Fennel), Stabiliser: Xanthan Gum