Decorating your Christmas tree has never been more delicious with the Treat Kitchen Gingerbread Biscuit Tree Decorations Kit. This set includes 27 beautifully crisp gingerbread biscuits with pre-baked designs for easy decorating, along with icing sugar and twine for hanging. Plus, with the option to make the icing vegan, it's a treat for everyone.

This set includes:

Decorating Bag, Baked Biscuit Pieces, Icing Sugar, Sugar Sprinkles, Discs.

To prepare the icing mixture, you will need one egg.

1. Separate the white from the yolk of the egg.

2. Beat the egg white for 5-7 minutes with a whisk to form stiff peaks.

3. Add the sugar powder carefully to the beaten egg white and fold with a spoon.

4. Add the mixture to the decorating bag and decorate the biscuits

5. Cut the twine into equal lengths and tie around the biscuits ready to hang on the Christmas Tree.

Ingredients: 

Sugar Biscuits (WHEAT Flour, Sugar Powder, Vegetable Fat: Palm; Glucose-fructose Syrup, Spice Mixture: Cinnamon, Coriander, Cocoa Powder, Cloves, Ginger, Black Pepper, Cardamom, Allspice; Raising Agent: Sodium Bicarbonate; Salt), Sugar Powder.

Nutritional Information (per100g): Energy 1779kJ Energy 422kcal Fat 8.9g of which saturates 4.2g Carbohydrate 79.3g of which sugars 47.7g Protein 5g Salt 0.5g