Skottsberg Carbon Steel Wok (28cm)

The Skottsberg Carbon Steel Wok is designed for high-heat cooking, making it perfect for stir-fries, noodles, vegetables, meat, and Asian-inspired dishes. Crafted from durable carbon steel, it heats up quickly and develops a natural non-stick patina that improves with every use. Pre-seasoned with 100% natural vegetable oil and free from synthetic coatings, this wok delivers authentic cooking performance while offering a healthier alternative to traditional non-stick cookware. Suitable for all heat sources, including induction, oven, barbecue, and open fire.

Features

• Made from high-quality carbon steel
• Pre-seasoned with natural vegetable oil
• Natural non-stick surface that improves over time
• Ideal for high-temperature stir-frying and searing
• Free from PFOA, PFAS and PTFE coatings
• Suitable for all heat sources, including induction and oven use
• Strong 2.5mm base helps prevent warping
• Hollow stainless steel handle stays cooler for longer
• Safe to use with metal utensils
• Available in 24cm and 28cm sizes
• Built for long-lasting performance and everyday cooking

Care Information

• Hand wash only; not dishwasher safe
• Dry thoroughly after cleaning to prevent rust
• Avoid soaking in water
• Lightly oil the surface after washing to maintain the seasoning
• Do not store food in the wok for extended periods
• Avoid sudden temperature changes to protect the pan
• Re-season when necessary to maintain the natural non-stick finish