Experience the authentic taste of Tuscany with Sapori Cantuccini Almond Biscuits, a traditional Italian delicacy crafted since 1832. Made with 20% whole almonds, fresh eggs, milk, and honey, these crunchy twice-baked biscuits deliver a rich, nutty flavour and a perfectly crisp texture.

Every bite reflects the care and heritage of Tuscan baking—ideal for enjoying on their own, pairing with coffee, or dipping in a glass of Vin Santo, the classic Italian dessert wine.

Key Highlights

• Authentic Tuscan recipe, IGP-certified (Indicazione Geografica Protetta)

• Made with 20% almonds for an intense, nutty crunch

• No artificial colours or preservatives

• Large 800 g pack—perfect for sharing, entertaining, or gifting

• Delicious with coffee, tea, or as a traditional Italian dessert companion

Ingredients

Wheat flour, Sugar, Almonds (30%), Fresh yolk (from free-range hens) (4.8%), Fresh eggs (from free-range hens) (4.8%), Pasteurized whole milk (4.8%), Butter (milk), Honey (0.5%), Raising agents (disodium diphosphate, sodium bicarbonate), Salt, Flavourings.

Allergens: Contains wheat, milk, eggs, almonds. May contain soy, sesame seeds, and other nuts.