Nature Kitchen Chilli Ghost - Bhut Jolokia (10g)

This Chilli Ghost Bhut Jolokia 10g pot from Nature Kitchen Shop is a high-intensity chilli product made from one of the hottest peppers in the world. Known as Bhut Jolokia or ghost pepper, this chilli gained global recognition for its extreme heat level and was once recorded as the hottest chilli globally.

Originating from Northeast India, the ghost pepper delivers a powerful heat profile that can exceed 1,000,000 Scoville Heat Units, making it significantly hotter than common chillies. Despite its intensity, it also carries subtle fruity and slightly smoky undertones, which contribute depth when used carefully in cooking.

This product is designed for controlled use due to its potency. A very small quantity is enough to add strong heat to dishes such as curries, sauces, marinades, and chilli-based recipes. It is suitable for experienced spice users and those looking to introduce extreme heat into their cooking. It can also be blended into spice mixes or used sparingly as a finishing touch.

Product Features:

Size / Weight: 10g pot
Container Type: Small airtight pot for freshness and safe storage
Heat Level: Extremely hot (over 1,000,000 SHU)
Flavour Profile: Intense heat with slight fruity and smoky notes
Ingredient Type: Pure ghost chilli (Bhut Jolokia)
Usage: Suitable for sauces, marinades, curries, hot seasoning blends
Origin Style: Indian (Assam, Nagaland, Manipur regions)
Handling Advice: Use in very small amounts; avoid direct contact due to high capsaicin levels

The 10g size is intentionally compact, as only minimal quantities are required per use. This product is ideal for those who want maximum heat impact while maintaining control over flavour intensity in cooking.