La Molisana Paccheri N.316 Speciali delivers elegance and substance in every bite. These wide, hollow tubes—about 25 mm in diameter—are expertly crafted from high-quality durum wheat and water, ensuring a balanced texture that’s both firm and tender. Expect a delicate, slightly sweet taste with a rich, satisfying aroma.

This pasta shines in hearty, oven-baked dishes like gratin or timballi, but also elevates classics such as pasta alla Genovese or simple tomato-based creations. From rich meat sauces to delicate seafood or vegetable dressings, Paccheri N.316 embraces flavors fully, creating an explosion of taste in each mouthful.

Key Highlights

Weight: 500 g pack—perfect for family-size portions
Ingredients: Durum wheat flour and water, crafted via a fully Italian-integrated supply chain
Cooking Time: Around 12 minutes for a perfect al dente bite
Origin: Proudly Made in Italy, from wheat selection through milling and production
Shape: Generous, hollow tubes that encase sauces and fillings effortlessly

Why You’ll Love It

Exceptional flavor capture: The wide interior and smooth exterior make this pasta ideal for rich, stuffed, or saucy dishes.
Culinary versatility: From creative fillings like ricotta and spinach to classic tomato or cream-based sauces—it adapts beautifully.
Premium Italian craftsmanship: Simple, top-tier ingredients and traditional techniques deliver unmistakable quality.
Elegant presentation: Bold shape and size make for standout plating that’s both rustic and refined.

La Molisana Paccheri N.316 Speciali isn’t just pasta—it brings texture, taste, and Italian artistry to your table, turning everyday meals into indulgent feasts.