Ducs de Gascogne Pure Duck Mousse 65 g is an authentic French charcuterie product crafted in the Gers region of southwest France by a traditional producer with more than 60 years of experience in pâté and terrine recipes. This savoury mousse delivers a smooth, creamy texture with rich duck liver and fat enhanced by select spices, making it a classic addition to gourmet appetisers and charcuterie boards.

Product Details

Brand: Ducs de Gascogne

Product: Pure Duck Mousse (Mousse Pur Canard)

Net Weight: 65 g

Category: Charcuterie / Pâté / Mousse

Origin: France

Format: Small portion ideal for appetizers, picnics or tasting menus 

Ingredients & Allergen Information

Ingredients: Duck liver and fat (approximately 74%), water, CREAM (MILK), glucose, salt, nutmeg, preservative (sodium nitrite).
Allergens: Contains MILK (cream). Always check the product label for full allergen details before consumption. 

Taste & Texture

This pure duck mousse offers:

Rich savoury flavour with delicate spices and a slightly sweet finish.

Soft, velvety texture that spreads easily on bread or crackers.

Ideal for pairing with wines and as part of a charcuterie selection. 

Usage & Serving Suggestions

Serve the mousse chilled or at room temperature as an aperitif or starter.
Common pairings include:

Toasted baguette, crackers or artisanal bread

Cornichons or pickled vegetables

A glass of soft white wine or Sauternes for a balanced tasting experience
This format is also suitable for picnics and gourmet entertaining.