The Dona Jimena Spanish Biscuit Assortment is a curated selection of traditional Iberian confectionery, featuring a variety of artisanal "Polvorones" and flaky pastries. Characterised by their distinctively soft, powdery texture—derived from a specialised blend of wheat flour and ground almonds—these biscuits represent a cornerstone of Spanish festive gastronomy. Each piece is individually hermetically sealed to preserve the delicate crumb structure and aromatic profile, which includes notes of cinnamon, wine, and toasted almonds. Presented in a premium hexagonal display box, this assortment is designed for high-end gifting or as a traditional accompaniment to post-prandial coffee and spirits.

• Net Weight: 350g (16 individually wrapped units)
  
• Assortment Composition: Hojaldres: Traditional multi-layered flaky pastries.
  
• Almond Biscuits: Soft-textured biscuits enriched with premium ground almonds.
  
• Anise Rings: Lightly flavoured ring biscuits with aromatic aniseed notes.
  
• Wine & Cinnamon Biscuits: Characterised by a warm spice profile and subtle vinous undertones.

Primary Ingredients: Wheat flour, lard (stabilised with antioxidants), sugar, almonds, wine, cinnamon powder, and natural flavourings.

Nutritional Highlights (per 100g): Energy: 2204kJ / 528kcal
Fat: 32g (of which saturates 12g)
Carbohydrates: 53g (of which sugars 22g)
Allergy Advice: Contains Wheat (Gluten) and Nuts (Almonds).
Storage Requirements: Maintain in a cool, dry environment, protected from direct sunlight and high humidity to ensure product integrity.