From warming soups to spicy dals, Bodrum Yellow Split Peas are the secret to that velvety, hearty texture without adding cream. These dried pulses are famous for breaking down into a smooth puree when cooked, making them an essential base for nutritious comfort food across the globe.

Bulk Value: Comes in a convenient 6x500g multipack, perfect for keeping the pantry stocked.
Texture: Disintegrates beautifully when simmered to create naturally thick, creamy consistency.
Culinary Hero: The key ingredient for classic British pease pudding, Indian yellow dal, or Greek fava dip.
Convenient: Unlike many dried beans, they require no soaking—just rinse and boil.
Natural: 100% dried yellow peas, rich in plant-based protein and fibre.

Whether you're blending a dip or stewing a winter soup, Bodrum Yellow Split Peas deliver that rich, melt-in-the-mouth consistency every time.