Capturing that authentic, smoky "köz" taste of charcoal-grilled aubergines usually involves a lot of mess—unless you have this jar. Bodrum Grilled Eggplant Salad brings you tender, flame-roasted eggplant flesh that’s peeled and ready to go, saving you hours of prep time.

• Authentic Flavour: Delivers a deep, smoky char that tastes like it came straight off the mangal (grill).

• Texture: Silky, soft, and perfectly pulpy.

• Convenience: No roasting, peeling, or mess—just open and serve.

• Versatile Base: Delicious on its own with a drizzle of olive oil, or as the perfect starter for a creamy Baba Ganoush.

• Dietary: Naturally plant-based, gluten-free, and healthy.

It’s the ultimate meze hack; keep a jar in the pantry and you’re always five minutes away from a delicious, smoky side dish.