Spring is here

Belazu’s Shawarma Paste is a bold, aromatic blend inspired by the traditional Levantine marinade used for grilled meats. Combining cumin, paprika, ...

Perelló Salted Catalan Almonds Grown in the sun-soaked Mediterranean, Perelló Salted Catalan Almonds are a Spanish favourite. These oval almonds ar...

Savour the unmistakable crunch and subtle saltiness of Salted Catalan Almonds, handpicked from the sun-soaked orchards of Spain’s Catalonia region....

This dynamic fusion of fruity undertones and fiery heat led their bold creation to earn a prestigious Great Taste star from the Guild of Fine Foods...

Savour the clean, Mediterranean flavours of our Flaked Salt Olive Oil Crackers — an elevated take on a classic savoury biscuit. Baked with extra vi...

Elevate your cheeseboards, tapas spreads, or aperitivo moments with the bold, smoky charm of Paprika Olive Oil Crackers. Lovingly crafted with extr...

Treat your guests — or yourself — to the irresistible crunch and flavour of our Cocktail Snack Mix, a thoughtfully curated blend of premium nuts an...

Let the timeless simplicity of the Classic Olive Oil Crackers elevate your culinary moments. Baked with premium extra virgin olive oil, these artis...

Discover a more refined take on snacking with this Truffle & Pecorino Nut Mix from Belazu. This carefully curated blend combines roasted almond...

Perfectly cooked large green lentils. instantly ready, with an umami, yet slightly sweet flavour. Ingredients Lentils (85%), Water, Salt, Antioxida...

Bring the vibrant taste of Texas-style barbecue to your dishes with Stubb's Original Barbecue Sauce! This tangy blend of tomato, vinegar, molasses,...

Crafted on Mount Gerazim, near the historic town of Nablus, the birthplace of Tahini, the sesame seeds are sourced from Ethiopia, renowned for prod...

This green Jalapeno chilli pepper or Chipotle chilli pepper, goes brown once dried and smoked. Perfect for flavouring oils, sauces and vinegars. Sc...

Dried black Lime otherwise known as "limoo", is a flavoring commonly used in Persian cuisine. Fresh Lime is boiled in salted water for 5 minutes an...

Experience the essence of garlic in our extra virgin-infused oil. Over the course of a month, the oil absorbs smooth, mellow garlic flavours, enric...

Rose harissa paste with added chipotle pepper, Balsamic Vinegar, spices and paprika for a sweet and smokey variation on our favourite paste. Usages...

Add a dahs of flavour, either to your cooking or as a table sauce! Belazu's trusted olive oil partner, Eduard, allows the basil flavours to infuse ...

Cumin was grown around the Mediterranean before to conquer China and India. Its warm flavour, sweet and bitter with bread, cheese, meat and even an...

Dried and consumed in hot or cold infusion, which is called Karkade in Egypt, Mali and other African countries. More recently, its used as an infus...

Ras el hanout is a traditional Moroccan spice mix, essential for tagines and couscous, however its warm spicy and enchanting flavours will also enh...

Turmeric is a tinctorial plant with a light peppery taste, musky and slightly acrid. In India, turmeric is a sacred spice, a sign of good news. An ...

Ring of Fire chilli peppers are rated 5/10 on the Scoville scale. They are stronger than Espelette chilli pepper and not as hot as Bird pepper. Rin...