Herbs

Premium Zheng Feng dried longan (100 g) — sweet, musky, single-ingredient snack ideal for soups, teas, desserts, and traditional food-therapy recip...

Enhance the flavour of any dish with Nicolas Alziari's Herbes de Provence. This 50g pouch offers a delicate blend of rosemary, savory, marjoram, th...

This tea consists of a blend of wild flowers, herbs, leaves, and fruits and is a common beverage used in the Middle East. The blend is more commonl...

Fenugreek is used as both a herb and spice. This ground fenugreek is a perfect addition to foods such as curries.

Harvested from the prickly‑ash tree in China, Zheng Feng’s green Sichuan peppercorns deliver a fresh-citrus aroma and a distinctive tingling sensat...

Dried and consumed in hot or cold infusion, which is called Karkade in Egypt, Mali and other African countries. More recently, its used as an infus...

Known for its aroma and delicate flavour, similar to oregano but often described as sweeter and more delicate, popular in the Mediterranean and No...

Americans have their peanut butter, and Lebanese have their zaatar. This Normal Mixed Thyme Mohawaj is a popular and well-loved spice mix made of m...

Saffron is a delicate, savoury and richly coloured spice picked from the sparce threads of the saffron crocus. Type: This is all red saffron, also...

Za'atar is a blend of herbs and spices used throughout the Middle East. Adonis Traditional Lebanese za'atar is made with roasted cracked wheat in p...

Saffron is a delicate, savoury and richly coloured spice picked from the sparse threads of the saffron crocus. Type: This is all red saffron, also...

Discover authentic Mediterranean cuisine with Schwartz Oregano. Grown and harvested by expert growers to retain all its flavour, aroma, and colour,...

Crafted in the traditional style, Za'atar features a blend of wild herbs meticulously crafted by hand. This Fairtrade herb mix combines aromatic th...

Dried White Limes are limes that have lost all of their water content. The result is a hard, dense lime that can be used to flavour a number of dis...

A world of colour and elegance. Hints of blue, pink and yellow to brighten up and decorate your dishes in all seasons ! Amazing when used in an aru...

Sage has a powerful scent and earthy flavour, and is usually used in modest doses. Brew a teaspoon of these sage leaves for 5 minutes to enjoy it a...

Jordanian thyme is an interesting and delicious mixture of spices.  Ingredients: Freekeh, wheat bran, sesame, sesame peel, ground thyme leaves, su...

Saffron is a delicate, savoury and richly coloured spice picked from the sparse threads of the saffron crocus. Type: This is all red saffron, also ...

Thyme is a mint-family plant that you're undoubtedly familiar with from your spice cabinet. It has approximately 400 varieties and a wide variety o...

Extra Mixed Thyme or Zaatar Baladi is an authentic Lebanese mix of dried herbs and spices that include zaatar or thyme, toasted sesame seeds, and s...

Authentic Zheng Feng five‑spice powder (100 g) made from cinnamon, anise, fennel, lilac & dried ginger. Perfect for marinades, soups, stir‑frie...