Sauces, Spreads & Condiments

For over two decades, Belazu Rose Harissa has been a celebrated kitchen essential in the UK, renowned for its versatility and award-winning flavour...

Grilled and sun dried peppers, black olives, sun-dried tomatoes, capers & lemon juice are combined to give a rustic texture as perfect for a Fr...

Indulge in the rich sweetness and intense flavour of ripe sun-dried tomatoes paired with the Balsamic vinegar of Modena. Elevate your sauces and ca...

Belazu Rose Harissa has a slow-burning chilli heat, balanced with sweet smokiness that adds real depth of flavour to any dish. It is one of our sig...

A delightful syrup boasting sweetness, brightness, and fruity notes that linger on the palate. Crafted from a harmonious blend of Kutahya's beautif...

Indulge in the richness of earthy truffle notes combined with six wild mushroom varieties, mascarpone, and ricotta cheese. This fresh take on your ...

The blend of grilled red peppers, tomato and garlic, adds a vibrant burst of colour and flavour to a dish, and is a wonderfully versatile tapenade....

This thick and creamy Aubergine and Parmesan pesto is packed with flavour. Smokey aubergines and PDO Parmesan with a background of rich tomato crea...

Belazu's Ezme Mezze is brimming with the robust flavours of Turkish sun-dried tomatoes, peppers, and pomegranate molasses, delivering a rich and ta...

The replacement of basil with rich sun and semi-dried tomatoes creates a distinctive pesto with a complex savoury character. Usages: Use alongside...

Ve-du-ya® offers a vegan alternative to the classic 'Nduja, delivering the same satisfying mouthfeel and melt-in-your-mouth texture as Italy's trad...

Rose harissa paste with added chipotle pepper, Balsamic Vinegar, spices and paprika for a sweet and smokey variation on our favourite paste. Usages...

Rich, black, naturally-ripened Beldi olives blended with capers, garlic and sundried tomatoes to make an umami rich paste that picked up a Great Ta...

Crafted on Mount Gerazim, near the historic town of Nablus, the birthplace of Tahini, the sesame seeds are sourced from Ethiopia, renowned for prod...

Crafted from Turkish Pomegranates, ideal for enhancing the flavour of baked aubergines or elevating marinades. This syrup boasts a rich, vibrant, a...

Artichokes and Parmigiano Reggiano are subtly blended with Italian summer truffles and black pepper to give an elegant, full flavoured pesto.   Us...

Sun-dried and semi-dried tomato pesto combined with our signature Rose Harissa gives this paste a deep, rich flavour with a distinct yet subtle hea...

Introducing Belazu's vegan twist on the classic Genovese pesto, ideal for infusing recipes with a refreshing basil essence. Featuring a superb basi...

Fresh coriander and hand-picked parsley, blended with other traditional Mediterranean ingredients, including Beldi preserved lemons, for a warm, in...

Smokey aubergine blended with garlic, paprika and a touch of parsley that works well in any turkish mezze. Usages: Use on an antipasti board Dollo...

Packed with over 800g of Mediterranean tomatoes, our ketchup is thick, rich and bursting with flavour. Blended with our signature Rose Harissa for ...

Belazu saw the emergence of the Urfa chilli in some cutting edge Middle Eastern restaurants in the UK, and noticed that smoky, earthy flavours were...

Belazu Green Olive Paste takes inspiration from Mediterranean and Middle Eastern flavours. We produce these versatile and authentic pastes ourselve...

Adding apricots, balsamic vinegar, ras el hanout and spices to our award winning apricot harissa paste creates a pleasingly sweet and spicy paste t...