Pasta, Noodles & Spaghetti

Succhietti Pasta has a unique shape that mimics a spiral. It goes well with a variety of sauces, soups, broths, stews, and poultry meals. It's idea...

In Naples, “Zita“ signifies marriage, and “Zita pasta“ is the traditional wedding pasta.  A great substitute for macaroni when making macaroni cheese.

Fusilli is pasta with a helical or twisted form. Fusilli pasta was created in Southern Italy by wrapping raw strands around thin rods and drying th...

Experience the rich tradition of Emilian cuisine with De Cecco Tagliatelle All'uovo Nº304. These long, flat egg noodles are a staple in northern It...

If you're looking for a delicious and authentic Italian pasta, look no further than Rummo Tubetti Regina! This pasta is made with only the finest i...

Looking for a delicious and gluten free pasta option? Look no further than Rummo Gluten Free Fusilli Pasta! This fantastic pasta is made with only ...

Crafted in Sardinia from 100% Italian Durum wheat, this pasta undergoes a slow drying process at low temperatures to enhance its distinctive flavou...

This tubular pasta brings all your favorite aspects of pasta into one packet. Ankara Makarnasi offers one of the most loved pastas in Italy, in the...

Penne is among the most well-known Italian pasta forms, adored both in Italy and across the globe. A quill served as inspiration for the design of ...

Sicilian pasta at its finest, Rummo Anelli Siciliani is a must-have for any pasta lover. Made with the highest quality durum wheat semolina and wat...

Pennoni Rigati Pasta is considered to be a larger version of the classic Penne pasta.  This type of pasta was first created in 1865 and has since b...

Blue Dragon Wholewheat Noodles are a nutritious and versatile option for quick meals. Made with 100% whole wheat, they are an excellent source of ...

La Molisana Farfalle Rigate (Striped) Pasta No.66 is a delightful twist on a classic pasta shape. The ridged texture of Rigate captures sauce perfe...

Crafted from 100% Italian durum wheat, this traditional pasta derives its striking hue from the infusion of squid ink. Produced in Sardinia, it und...

Spaghetti Pasta is one of the most common types of pasta and is enjoyed all around the world.  It is extremely versatile and can be eaten with any ...

Meaning “little butterflies,” Farfalline pasta is a type of pasta that comes from Northern Italy and gets its name from the rectangular shape and s...

Looking for a delicious and gluten free pasta option? Look no further than Rummo Gluten Free Fusilli Pasta! This fantastic pasta is made with only ...

Linguine Pasta is a pasta that is similar to fettuccine as well as trenette but differs in that instead of being flat, it is elliptical. They are a...

Spaghettoni is a wider version of standard spaghetti noodles. Because they are thicker, they tend to hold onto sauces better while adding a richer ...

Morelli's Orecchiette pasta - a 500g classic from Puglia made with the same authentic shape and taste as the Italian "little ears" they are named f...

Pennette Rigate Pasta is one of the most popular and well-known pasta shapes.  It is a cylindrical-shaped pasta with angled edges and is particular...

Looking for a delicious and gluten free pasta option? Look no further than Rummo Gluten Free Stelline Pasta! This fantastic pasta is made with only...

Filini (tiny strands) are quite thin pieces of pasta that go well with simple broth-based first dishes. They are native to Italy's mountainous part...

Enjoy traditional Italian flavour with Barilla Pasta Pipe Rigate N.91. This 500g pack of ridged pasta is made with durum wheat semolina for a delic...