Dark, dramatic, and deliciously deep, this English Black Currant Vodka Liqueur is a tribute to the boldest berry in the British hedgerow. Crafted in Essex by the Wilkin family, it blends small-batch English vodka with their legendary Black Currant Jelly and freshly pressed fruit juices for a liqueur that is as vibrant in colour as it is in flavour.

Key Highlights

Origin: Made on the Tiptree estate in Essex, famous for its fruit growing since 1885.
Key Ingredients: Smooth English craft vodka infused with Tiptree Black Currant Jelly and macerated berries.
Flavor Profile: An intense burst of tangy, jammy fruit with a velvety texture and a clean, warming finish.
ABV: 25%—ideal for adding a kick to cocktails without overwhelming the fruit.
Serving Suggestions: A showstopper in a Kir Royale (just add fizz), delicious over ice, or mixed with ginger beer for a "Berry Mule."

Why You’ll Love It

Authentic Tang: It captures the true, slightly sharp essence of real blackcurrants, avoiding the sugary "candy" taste of lesser liqueurs.
Liquid Velvet: The infusion of real jelly gives it a rich, mouth-coating texture that feels incredibly luxurious.
Kitchen Secret: A splash works wonders in game gravies or drizzled over vanilla cheesecake.
Good for: Celebration toasts, stocking fillers, or anyone who loves the nostalgic taste of a British harvest.

Rich, fruity, and unapologetically bold, this liqueur brings the depth of Tiptree’s finest harvest straight to your glass.