The Spanish Mediterranean Islands Cookbook by Jeff Koehler (HB)
The Spanish Mediterranean Islands Cookbook by Jeff Koehler (HB)
Description
Celebrate the sweet and savoury classics of the Balearic Islands with this beautiful cookbook. The culinary heritage of these islands employs familiar Mediterranean ingredients—such as olive oil, garlic, rice, and fresh fish—and resourceful cooking methods passed down for generations.
Discover local dishes like Menorcan-Style Stuffed Eggplant, Baked Fish with Spinach and Swiss Chard, Black Rice with Cuttlefish and Artichokes, Pork with Wild Mushrooms, Baked Figs, Almond Cookies, and Formentera’s most famous dessert, Fresh Cheesecake with Mint. The book is enhanced by vivid short essays that shine a spotlight on local traditions, rituals, essential cooking techniques, and key ingredients.
Product Details
- Author: Koehler, Jeff
- Publisher: Phaidon Press
- Format: Hardback
- Illustrated: 145 illustrations
- Pages: 353
- Dimensions: 270 x 205 mm
- Publication Date: 28/02/2025
- ISBN: 9781838669492
- B-Code: B076972
Delivery
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- 4 hour delivery timeslot
- Leave safe space or with a neighbour on request
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Delivered Monday to Friday
Order by 9pm for next working day or by 5pm Sunday for delivery on Monday (excluding bank holidays)
- Tracked
- 1 Hour Time Slot
- Email Alerts
- Reschedule by email / SMS / app
- Can request delivery to neighbour or Parcelshop
Delivered Monday to Friday
Order by 9pm for next working day or by 5pm Sunday for delivery on Monday (excluding bank holidays)
- Tracked
- 1 Hour Time Slot
- Email Alerts
- Reschedule by email / SMS / app
- Can request delivery to neighbour or Parcelshop
- Tracked
- No signature required
- 4 hour delivery timeslot
- Leave safe space or with a neighbour on request
- Email Alerts
Delivery quoted above is for delivery to most the UK mainland, for further details see our Delivery and Shipping page.
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