A bright, aromatic marmalade that takes a classic Seville orange base and adds a subtle wild twist. Hand-cut Seville orange peel delivers the traditional bittersweet depth expected from a proper marmalade, while foraged hogweed seeds contribute a delicate, zesty herbal note that lifts the citrus and gives the flavour a more layered finish. This is a refined breakfast preserve with a distinctly British hedgerow character. 

Product Details

• Jar size: 210g. 
• Fruit content: 39% fruit content. 
• Produce origins:

• • Seville oranges: Farmed in Seville, Spain.

  • Hogweed seeds: Foraged in Cheshire, UK.

• Packaging: Plastic-free and fully recyclable.

Ingredients

Sugar, Seville orange (about 32%), lemons (about 7%), hogweed seeds (about 0.52%). May contain occasional fruit stones. 

Key Features

• Hand-cut Seville peel: Provides a traditional marmalade texture with visible peel pieces and a balanced bittersweet bite. 
• Wild hogweed seed infusion: Adds a distinctive citrus-herbal aroma and gentle spice, keeping the profile fresh and lively. 
• Small-batch British craft: Made by Fruits of the Forage using heritage and foraged ingredients with a low-waste ethos. 
• Naturally bold flavour: Seville oranges keep the marmalade sharp and fragrant rather than overly sweet. 
• Breakfast and beyond: Works as a spread, baking ingredient, or a sweet-sharp partner to cheeses and roast meats.