A fragrant, luxurious preserve made with aromatic English quinces, offering a naturally floral, lightly tart sweetness. Smooth and richly fruit-forward, it sits beautifully alongside breakfast staples such as toast and pastries, while also working surprisingly well on cheese boards where its gentle sharpness cuts through creamy or salty cheeses.

Product Details

• Jar size: 210g. 
• Fruit content: 48% quince.
• Ingredients: Sugar, quince (about 47.6%), concentrated lemon juice. 
• Dietary suitability: Vegan and vegetarian friendly; free from gluten and dairy per multiple retailers. 
• Packaging: Plastic-free, recyclable jar.
• Made in: UK (Fruits of the Forage small-batch production). 

Key Features

• Aromatic English quince flavour: Quince brings a unique profile between pear, apple and floral citrus, with a natural tart edge. 
• Traditional high-fruit recipe: Cooked in small batches with no added pectin or citric acid, letting the fruit provide body and flavour
• Sweet-sharp versatility: Equally suited to breakfast spreads and savoury pairings.
• Cheese-board ready: Particularly good with brie, goat cheese, mature cheddar, blue cheese, or plant-based alternatives. 
• Sustainably minded brand: Fruits of the Forage focuses on British heritage and surplus fruit with plastic-free packaging.