Enjoy the refined taste of restaurant-quality miso soup at home with Marukome Ryotei’s Flavour Salt-Reduced Wakame Miso Soup. This lower-sodium version retains the same umami depth and clean flavour of traditional Shinshu-style miso, paired with tender wakame seaweed. Crafted by Marukome—Japan's leading miso specialist—the Ryotei no Aji series has offered premium instant miso since 1982 

Product Highlights

• 20% less sodium than standard recipes, making it a healthier choice without compromising on taste.

• Includes 12 single-serve sachets, each featuring a soup base and garnishes of wakame seaweed and green onion for authentic texture and visual appeal.

• Made using Shinshu-style rice miso and premium dashi from bonito, kelp, sardine, and barley miso—delivering complex umami flavour.

Ingredients

• Soup Base: Rice miso (filtered water, non-GM soybeans, rice, sea salt), soy miso, barley miso, sugar, sea salt, bonito extract, bonito powder, hydrolysed soybean protein, sardine extract, kelp extract, MSG alternatives (inosinate and guanylate), alcohol.

• Garnish Packets: Dried wakame seaweed, dried green onion.

Allergens: Contains soy, wheat (in garnish), fish (bonito, sardine).

Nutrition Facts (per sachet)

• Energy: ~33 kcal / 138 kJ

• Protein: 1.8 g

• Fat: 0.7 g

• Carbohydrates: 4.2 g

• Sodium: ~1.2 g (20% lower than standard version)

How to Prepare

1. Empty one sachet (soup base + garnish) into a bowl.

2. Add 160 ml of hot water.

3. Stir gently and enjoy within seconds.