This Laksa Curry Paste draws from the Peranakan heritage of Malaysia — a culture born when Chinese settlers met Malay traditions on the peninsula. The flavour base combines sweetness, mild heat, rich coconut and citrus notes, making it perfect for turning simple ingredients into a fragrant noodle soup. Whether you’re cooking dinner for one, a family meal, or a casual gathering, this paste simplifies things: add it to broth, noodles and your choice of protein or vegetables, simmer, and serve with fresh herbs or lime for lift. The 185 g pouch gives you enough portion size for multiple uses while keeping it manageable. In your kitchen or on the table, it works with straightforward cookware or more styled settings — the rich aroma and colour bring character; the serving is ready-to-go. In short: a product that tastes authentic, performs easily in your routine, and becomes part of your cooking & dining flow.

Features & Details:

• Heritage/Origin: Inspired by Peranakan culture (fusion of Chinese & Malay traditions); Malaysian-style soup base. 
• Flavour profile: A curry paste giving coconut and citrus flavours with a moderate heat level. 
• Usage: Designed for noodle soups (laksa) but works with broth-based dishes, vegetables, seafood or chicken for a full meal.
• Kitchen & table-fit: Fits both everyday cooking and casual entertaining; pairs with simple or styled tableware and complements fresh garnishes.