Feinkost Machado's pear and Ginjinha jam marries the delicate sweetness of Portuguese sun-ripened pears with Portugal's iconic sour cherry liqueur, creating a sophisticated preserve with layered complexity. Gently processed to retain full aromatic character, each spoonful delivers fruity richness balanced by bright acidity and a subtle liqueur undertone. Versatile beyond the breakfast table—serve alongside aged cheeses, fold into desserts, crown ice cream, or pair with crêpes. Crafted without artificial flavours using traditional Portuguese methods, this 300g jar captures authentic taste and meticulous craftsmanship in every jar.