Our olive and garlic seeded flatbread is the result of careful baking to achieve an ideal balance of crunch and taste. This dedication has been rewarded with a prestigious Great Taste Award, reflecting the quality and flavour that set it apart. The combination of olives and garlic adds a rich, savory note, making it a versatile accompaniment for cheeses, dips, or as a snack on its own. Crafted to provide a satisfying texture and aroma, this flatbread enhances any food experience with its thoughtfully developed recipe and standout flavour profile.

Ingredients:

Wheat Flour (43%), Water, Whole Grain Rye Flour, Canned Olives (Olives, Water, Salt, E579) (3.8%), Oat Flakes, Yeast, Rapeseed Oil, Linseeds, Sesame Seeds, Sugar, Sea Salt, Dried Garlic (0.6%), Dried Basil (0.4%).

May contain Milk and Nuts.