Schaal Gianduja Hazelnut Milk Chocolate is a generous sharing-size bar that combines smooth milk chocolate with finely blended hazelnut gianduja for a creamy, nut-rich bite. Gianduja is a classic European chocolate style where roasted hazelnuts are ground into a silky paste and folded through milk chocolate, creating a softer texture and a deeper, toasted nut sweetness than standard chocolate. This 450g format is ideal for festive tables, family treats, dessert platters, or portioning into smaller pieces for gifting and baking. 

Product Details

• Product type: Gianduja-style milk chocolate with hazelnut paste. 

• Net weight: 450g. 

• Style: Creamy milk chocolate base blended with roasted hazelnut gianduja for a smooth, melt-in-the-mouth finish.

Flavour & Texture

• Flavour profile: Sweet, creamy milk chocolate layered with warm, roasted hazelnut notes and a gentle praline-like richness. 

• Texture: Extra-smooth and slightly softer than plain chocolate due to the hazelnut paste, with a rich, velvety melt.