Rice, Grains & Wheat

A hearty blend of wholesome oats, this product is perfect for getting your day off to a good start. Each 27g bowl contains whole grains that are pa...

This unique grain is known for its tantalising flavour, magical aroma and delicate fluffy texture. Like champagne, Pure Basmati rice can only be gr...

Start your day with Quaker Oat So Simple Golden Syrup. This wholesome breakfast is made with 100% whole grain oats, delivering a natural powerhouse...

Bodrum Pudding Rice is a specific type of rice that is widely used for rice pudding. Similar to Arborio rice, its grain is round and short, and whe...

Full of fibre and able to lower cholesterol, couscous is a well-loved grain for both its health benefits and taste. It is commonly used to make a v...

Anjoman Sella Rice Extra Long is a rare grain with great flavour. It is aromatic and has a fluffy texture. Anjoman Rice Extra Long is harvested in ...

A fragrant grain abundant in protein and fibre, freekeh boasts a wealth of flavour and texture. It effortlessly enhances dishes like risotto, pilaf...

Quinoa is a quick-cooking, grain-like seed with a mild, nutty flavour, fluffy consistency and a pleasant bite. Bodrum Black Quinoa is a visually at...

Experience the fortune and abundance of Anjoman White Noodles (500g). Winter and autumn are the perfect seasons for this fettuccine-like noodle, br...

Golestan Premium Hashemi Rice is the perfect choice for health-conscious and flavor-seeking individuals. This rice is the ideal balance between qua...

1856 premium risottos are meticulously crafted using time-honoured recipes, blending top-notch dried ingredients with the finest Carnaroli rice ava...

Golestan Premium Hashemi Rice is the perfect choice for health-conscious and flavor-seeking individuals. This rice is the ideal balance between qua...

As well as being tasty, Quinoa is known to be very nutritious. A versatile food, it can be made with any number of dishes. It is gluten-free, high ...

The finely milled Anjoman Rice Flour is an excellent substitute for wheat flour to create healthy, gluten-free desserts and other baked breads and ...

1858 premium risottos are meticulously crafted using time-honoured recipes, blending top-notch dried ingredients with the finest Carnaroli rice ava...

Bulgur Vermicelli is best prepared by toasting it in oil for about five minutes to bring out the bulgur's natural flavour. Bulgur is high in nutrie...

Peacock Thai Fragrant rice has been consumed for many years as a premium rice in the UK. The Thai Hom Mali Rice variety is recognised for its qual...

If you're looking for a delicious and nutritious dining experience, look no further than Trevijano Moroccan Couscous! Packed with goodness, this 1...

Unleash your taste buds with Bodrum Basmati Rice! Each grain is long and fluffy, perfect for creating exotic dishes. Elevate your meals with the bo...

Ash Reshteh, a traditional Middle Eastern broth, tastes delectable when you use the Anjoman White Noodles. This flat noodle is like fettuccine and ...

Aunt Caroline Basmati Rice is an aromatic rice, with very long slender grains, grown mainly in the foothills of the Himalayas in India and Pakistan...

Egyptian rice is a white short to medium grain rice. It’s a foolproof, really simple recipe. By going with a low water to rice ration (1:1), you e...

Experience the rich tradition and flavour of Palestinian cuisine with Zaytoun's Giant Couscous Maftoul. Hand-rolled and made with organic wheat, it...

An authentic Italian risotto renowned for its signature creamy, delectable, and al dente texture, now expertly flavoured with saffron. This easy ma...